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  • Writer's pictureDeon van der Merwe

Pita bread crackers

Updated: Jul 21, 2020

The perfect low carb snack

Pita Bread Crackers Recipe


· 1 Packet Planet Lowcarb Pita Bread

· Butter


Tear apart 2 sides of pita bread. Lightly butter both. Heat a non-stick frying pan on medium heat. Fry until lightly browned. Cut into triangles. Place into oven set to 70 degrees and bake until dried out and crispy. Serve with toppings of your choice.

Topping options: Crème Fraiche, avocado, tomato+onion salsa, cream cheese, cheddar cheese, avo+biltong, egg mayo, chicken mayo, tuna mayo, smoked salmon pate, chicken liver pate.

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